We are pleased to announce that, for the third year in a row, Suzette’s has been selected for Wine Spectator’s Award of Excellence. Stop in and enjoy selections from our carefully-selected French wine list! New this month, relax and appreciate your refreshment alfresco: either in our garden patio or front sidewalk cafe!

Geneva Here We Come! We are setting up shop at the Geneva French Market every other Sunday. The market runs from 9 a.m. - 2 p.m. and is located on Third Street by the Train Station. Hope to see you there. We will be selling Croissants, Baked Goods, Pies, Quiche, Sandwiches and many more great items from Suzette's kitchen!

Check out Our Story for the French Wedding: Part Deux! Updates from Paris and a special, fairytale wedding are up to view!

Thanks to all who helped us celebrate Suzette's 10th Anniversary and Bastille Day Jazz Festival! The festivities began Wednesday, July 14th at our Grand French Picnic featuring our Jazz Trio, Robin Lukas and our famous Can-Can girls! Patrons enjoyed French picnic fare and live jazz all evening. The fest continued July 16 & 17th with Celebrity Jazz at Suzette's! Famous Jazz Vibraphonist Warren Chiasson performed for a full house both Friday and Saturday evenings! Additional renowned Jazz talents—singer Frank D'Rone and bass player Eddie DeHaas—stopped in to shared their musical gifts with us. Chiasson has been called one of the six top vibraphonists in the last half century. He has performed on over 100 recordings including being featured on a Grammy-award-winning album with B.B. King. We hope to see him again next year for the celebration!

Enjoy the French Markets while summer lasts! Delightful weather is here: it's time to get out and enjoy summertime. We attend two French Markets this summer: The Wheaton French Market Saturdays from 8 a.m. - 2 p.m. Located in the parking lot on Liberty and Main The Western Springs French Market Thursday from 2 p.m. - 7 p.m. Located under the Bell Tower in downtown Western Springs The Geneva French Market Every other Sunday, starting 7/11, from 9 a.m. - 2 p.m. Located on Third Street by the Train Station At both locations we will have items from our bakery such as Butter Croissants, Chocolate Croissants, Danish, Bread Pudding, Pies, etc., as well as savory items Spinach Artichoke Tartine, Mushroom Tartine, Sandwiches, Salads, Quiche, Savory Muffins, Onion Tarts, etc. At both locations we will have a crepe stand featuring sweet and savory crepes. Artisanal French Bread and Pretzel Bread will also be available at the Wheaton Market. Back by popular demand, our Jazz Trio will be performing every Friday evening this spring and summer: 7 p.m.-10 p.m. We hope to see you there to usher in the warm weather and cool jazz vibes. Our Springtime in Provence Wine Dinner, Sunday, June 13 was a lovely potporri of seasonal favorites: Lavender, Spring Garlic, Tender Greens, Fresh Herbs, Sunflowers, Artichokes, Deep Mediterranean Blue, Spring Lamb, Baby Leeks, Zucchini Blossoms.... This five course wine dinner, carefully prepared by our Guest Chef Patrick Chabert, featured the wonderful foods and flavors of the South of France. Thanks to all who joined us to usher in this fantastic time of year! Thank you to all who visited Suzette's at the Bridal Sampler Wedding Expo! in April! This expo is the ultimate resource for brides! Watch our website for announcements about when we will be attending this type of event again soon. Or follow us on Facebook for automated reminders in your news. Suzette's display offered helpful suggestions about wedding activities and information about our: • special events catering • bridal showers and intimate gatherings • celebratory dinners • sweet tables • spa catering • and more! Couldn't make it to this event? Feel free to contact us directly at 630.462.0898. We'd be happy to discuss your exciting plans and offer ways to make it an unforgettable event! Suzette's announces our exciting, new website section: Our Story. It explains what inspired Suzette's, shares our history and reveals the essential ingredient to our longevity (celebrating 10 years this year!) Also browse "Postcards from Paris": track our recent travels through Paris and Holland! For a variety of updates as they happen, "like" our page on Facebook. Also enjoy fan benefits like recipes, specials, wine dinner announcements and more! Our outdoor garden patio is now open for the season! Our Mother's Day celebration was festive—and delicious! Thanks to all of the families who filled our establishment with love and laughter. We wish all of the mothers a very happy day. Please visit us again before next year! After all, mothers deserve more that one special day a year! Our annual Easter Buffet helped usher in spring and celebrate the joyous holiday in style! The special menu included—salads, hot entrees and a dessert buffet—plus made-to-order omelets and crepes. Thanks to all who celebrated Easter with us! Chicago Magazine (March 2010 issue) called our bread pudding one of the best in the Chicago area. They featured our Chocolate Cherry Bread Pudding. Wait until they taste the lastest flavor: Fresh Blueberry with House-made Lemon Curd! Delish, and available in our pastry case NOW (call ahead for availability, as they go quickly)!! $25 Three-Course Meals Are Back! For a limited time, visit Suzette's on Tuesday or Thursday evenings and enjoy a three-course meal from an extensive seasonal menu. Don't miss this amazing special! Reservations recommended: make one online now. Price includes three courses. Tax, gratuity and beverages are additional. OpenTable.com diners voted Suzette's Creperie onto the OpenTable Diners' Choice lists. Thanks to all who voted for us. We hope to see you again soon! Suzette's Creperie Restaurant Wheaton, IL Our Bordeaux Dinner, A Touch of Romance, on Feb. 15 was a fabulous splash of romance! The crisp, sassy whites to the rich, sassy reds and silky Sauternes of Bordeaux, France made the evening an affair to remember! A Five-Course Wine Dinner was carefully prepared by our Guest Chef Patrick Chabert. We were honored to have him prepare our Romantic Feast! Anton Maletich, Suzette's Beverage Director, had carefully chosen the wine selections from Bordeaux. $95 per person plus tax & gratuity. Happy Valentine's! Delightful couples, friends, lovers and lovers of exquisite cuisine joined us for Brunch, Afternoon Delight and Dinner on Valentine's Day! Guests at brunch enjoyed a leisurely brunch and let someone else cook and wash the dishes! Afternoon Delight patrons dined on our three-course afternoon repast starting with a delicious Cheese Fondue for two, then moved onto a light meal with salad or soup and ending with a sweet treat from Suzette's Patisserie. Finally, Suzette's Valentine's dinner was the ultimate celebration of this special day. Our four-course dinner included: appetizer, soup or salad, entrée and dessert. The menu was chosen to make this candle-lit dinner a wonderful dining experience of good food and great company. Thanks to all of our visitors on this special day. Under the Streetlamp featuring the Jersey Boys Concert: Saturday, January 23, was a smash! The incredible Michael Ingersoll, along with the other members of the Jersey Boys Chicago cast, performed for one night only at the Wheaton Grand Theatre! Suzette's fabulous show-and-dinner package started the groovin' before the show with a delightful four-course menu. After-the-show show of desserts, prepared and served tableside, kept the party rockin' into the night. Suzette's Pre-New Year's Eve Champagne Dinner was the perfect way to usher in the new year. Our Guest Chef Patrick Chabert and Anton Maletich, Suzette's Beverage Director, hosted the magical evening. We thank all who attended and wish everybody a happy, healthy new year! We always cherish the tradition of Christmas Tea at Suzette's! It warms the heart and eases the stress of a bustling season. We welcome all of our delightful guests back next year for this memorable celebration of the holidays.

Suzette's wins the Silver Award in the Downtown Wheaton Association Inaugural Chili Cook-Off! Thanks to all who participated.

Our Beaujolais Nouveau Release Party was Thursday, November 19. Guests enjoyed a taste of this year's harvest in the George DuBoeuf Beaujolais Nouveau 2009. Beaujolais Nouveau from lunch through dinner along with specially designed appetizers and chocolate desserts to complement the wine. The Beaujolais Nouveau is a great wine for Thanksgiving.

Look for us on the cover of West Suburban Living Magazine! Pick up a copy of the September/October issue, which includes a helpful Dining Guide of 500 restaurants in Chicago's western suburbs! Suzette's tantalizing Niçoise Salad is featured as the cover photo and our fabulous Apple Crepe with Warm, Salted Caramel Sauce is shown inside. Bon appétite!

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Our "to go" case offers easy, on-the-go meals! Don't sacrifice quality, just because you're in a hurry. Grab a delicious sandwich, salad or soup to enjoy at your desk or on the run. Plus, our beautiful, antique buffet offers a variety of Intelligentsia coffee and fresh baked goods. Don't forget we're open Mondays until 4:00.

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