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| January 2 |
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First Day Open for 2010
Suzette's Boulangerie & Patisserie opens at 7:00 am
Suzette's Creperie opens at 11:00 am for lunch & 5:00 pm for Dinner |
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| February 2010 |
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| February 14 |
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Valentine's Day
Suzette's was voted one of the most "Romantic Restaurants in Chicago!" Our delicious food, attentive service and award-winning wine list create an affair to remember. Choose from three Valentine's events!
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Brunch
Enjoy a leisurely brunch and let someone else cook and wash the dishes! The perfect morning celebration to start the day out right. |
11:00 am |
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Afternoon Delight
Three-course Afternoon repast starting with a delicious Cheese Fondue for two, then moving on to a light meal with salad or soup and ending with a sweet treat from Suzette’s Boulangerie & Patisserie.
$25 per person plus tax & gratuity |
3:00 pm
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Valentine's Day Dinner
Four-course Dinner with Appetizer, Soup or Salad, Entrée and Dessert.
The menu has been chosen to make your candle-lit dinner a wonderful
dining experience of good food and great company.
$50 per person plus tax & gratuity |
5:00 pm & 7:15 pm seatings |
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Be My Valentine
Give your sweetie some sweets this Valentine's Day. Check out our chocolate treats at the Patisserie! |
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| February 15 |
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Bordeaux Wine Dinner!
Nothing says romance more than the crisp, sassy whites, earthy, rich reds and
silky Sauternes of Bordeaux France. Five-course wine dinner prepared by
our guest chef, Patrick Chabert. Join us for an affair to remember. Call for
more details and to make your reservation.
$95 per person |
5:00 pm |
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| February 16 - 20 |
Mardi Gras!
Join us several times throughout our Mardi Gras Celebration and enjoy
our famous Mardi Gras menu. |
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| March 2010 |
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| March 17 |
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Happy St. Patrick's Day
Enjoy Corned Beef & Cabbage French style!
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| April 2010 |
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Order Now
Decorated cookies and cakes like you have never seen! Place your order early. |
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| April 4 |
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Easter Buffet
Join us for an Easter Buffet (see times to the right).
Make sure to make your reservation early. |
10:00 am - 12:00 pm
12:00 pm - 2:00 pm
2:00 pm - 4:00 pm |
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| April (TBA) |
5:00 pm |
Loire Valley Wine Dinner: "From the Land of Castles"
France's hidden gem, the Loire Valley produces crisp whites, sparkling wines with tiny bubbles, roses and earthy, nose-friendly reds. Lining the beautiful meandering Loire River, the landscape is dotted with castles from the 15th, 16th and 17th Centuries, verdant vineyards and quaint villages. From just west of Paris to the shores of the Atlantic, the wines of the Loire Valley are a mystery to be discovered. Our guest chef, Patrick Chabert, will be preparing a seven course to compliment the delicate nuances of these great wines. The cost is $85 per person plus tax and gratuity. This is armchair travel at it's best! |
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| May 2010 |
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| May 9 |
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Happy Mother's Day
Join us for our Mother's Day Buffet
We start getting reservations in January for this one! |
10:00 am - 12:00 pm
12:00 pm - 2:00 pm
2:00 pm - 4:00 pm |
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| June 2010 |
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| June 19-September 25 |
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Jazz Trio Performs
Back by popular demand, our Jazz Trio will be playing every Friday evening 7 p.m.-10 p.m. from June 19-September 25! |
7:00 pm - 10 pm |
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| June 20 |
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Happy Father's Day
Join us for Father's Day. There will be no buffet, but we will have special menu items. |
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| June (TBA) |
Wine Dinner: Mediterranean Nights
Our guest chef, Sean Eastman, of Isabella's in Geneva is classically French trained. His global experience will bring a personal touch to the many vibrant and exotic flavors of our Mediterranean Wine Dinner. Touching on the coasts from Spain, France, Italy and Morocco our seven course Mediterranean fare will be paired with the beautiful wines of southern France from Banyuls to Bandols. The cost is $85 per person plus tax and gratuity. Reservations are required. Please join us for a night of Mediterranean memories. |
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5:00 pm |
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Plan Your Event at Suzette's
A small intimate affair for 2 to 60. Contact us to plan your special event. |
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| July 2010 |
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| July 4 |
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The Famous Wheaton 4th of July Parade
We will be open from 7 a.m. through the end of the parade. Located right on the parade route, Suzette's will be open for baked goods, sandwiches and beverages. Enjoy the parade with drinks and appetizers in our cool, air-conditioned bar. Or, reserve a cafe table on Front Street to see the action close up! The parade begins at 10 a.m. Enjoy the parade and Happy Independence Day!
Remember, Suzette's will be at the French Market on July 3rd! Prepare for your holiday celebrations with our festive selection of Red, White and Blue Crepes...ham & cheese crepes...banana-nutella crepes! Pick up sandwiches, baked goods, salads and rolls for your 4th of July Picnic or reserve a quiche or pie for your special event. Reserved Pies (Apple, Cherry, Rhubarb and Blueberry) and quiche can be picked up at the Restaurant from 7 a.m. through close. |
Restaurant:
7 am through the end of the parade
French Market:
8 am - 12 pm
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| July (TBA) |
Our 10th Anniversary and Bastille Day Celebration!
Our patio will sizzle with music, great food, beverages and Joie de Vivre during Suzette’s Annual Bastille Day Celebration. The evening begins with the smooth jazz sounds of our Jazz Trio and well-known singer, entertainer Robin Lukas. Then there is the piece de résistance. . . our traditional Bastille Day Grand French Picnic. The grills will be fired up and food stations will be set up throughout the restaurant. Graze all evening on our picnic fare and listen to great jazz for the price of $35 per person plus gratuity.
Excellent French wines by the glass or bottle, Champagne, Beer, Cocktails and Anton’s Famous Beaujolais Punch will be available for purchase throughout the evening.
Beverages and gratuity are not included in event price.
Space is limited, make your reservations today! |
5:00 - 10:00 pm |
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| August 2010 |
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Don't Forget
Suzette's has a great outdoor patio. |
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| Our outdoor dining is mighty fine on a great summer day! |
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| September 2010 |
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| September (TBA) |
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Viennese Tea
This is the perfect back-to-school treat for mom, grandmother, sister, aunt or best friend...okay, men are welcomed, too! Enjoy dainty tea sandwiches, freshly baked scones and preserves and, of course, an array of Viennese Pastries prepared by the talented Pastry Chefs at Suzette's. Behind the din of convivial conversations with friends and family will be the strains of an in-house quartet playing the lively waltzes of Vienna. Reservations are required and can be made for any time between 1-4 p.m. The cost for food and music is $30. Please join us for a spin around the Viennese Pastry Cart! Call 630.462.0898 to reserve your place, or make a reservation online now. |
1:00 - 4:00 pm |
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Back to School
Celebrate the kids going back to school. Enjoy a leisurely lunch! |
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| October 2010 |
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| October (TBA) |
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Wine Dinner: An Octoberfest of Wine: Alsatian Wine Dinner
There’s no better time than October to enjoy the taste of Alsatian Food and Wine—from onion tarts, sauerkraut, game and sausages to Pinot Noir, Riesling and Gewürztraminer.
Our Guest Chef, Patrick Chabert, will present a seven-course Alsatian Dinner. Originally from Lyon, Patrick was invited to the United States by Jean Banchett, then owner of the famous Le Français Restaurant in Wheeling. After 17 years as Sous Chef at Le Français, Patrick founded the French Culinary Experience Cooking School. With his vast culinary experience, Patrick will prepare an authentic French meal paired with Alsatian Wines by Anton Maletich. Reservations are required. $75 per person plus tax and gratuity |
5:00 pm |
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| November (TBA) |
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Meals on Wheels Celebrity Brunch
Drury Lane, Oak Brook |
11:00 am - 1:00 pm |
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| November (TBA) |
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| The Beaujolais Nouveau Release Party. Enjoy a taste of this year's harvest in the George DuBoeuf Beaujolais Nouveau 2010. We will be serving the Beaujolais Nouveau from lunch through dinner along with specially designed appetizers and chocolate desserts to complement the wine. Come in and enjoy a toast to this year's harvest. The Beaujolais Nouveau is a great wine for Thanksgiving. We will be serving the Nouveau as long as the supply lasts so come in and have a taste. |
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Order Now
Place your Thanksgiving side dish and delectable Thanksgiving sweets order. Click here for the menu. |
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| November 25 |
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| Happy Thanksgiving |
Closed |
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| November 26 (thru December 31) |
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Christmas Tea Begins!
$25.00 per person, Children under 10: $10.50. Tax and Gratuity not included.
Celebrate the Holidays with your family, work colleagues and best friends at our three course Christmas Tea. The third course is our scrumptious Sweets Buffet with Christmas Cookies, Candies and Cakes: Oh my!
Ends December 31 |
Monday - Saturday: 2:30 pm
Sunday: 1:00 pm |
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Christmas Light Parade: November (TBA)
Downtown Wheaton at Dusk |
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December 2010 |
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Talk to us about your party needs both sweet & savory. We would love to help you with your
Holiday events. Place your Christmas cookies, candy & cake orders. Click here to view the selection. |
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| December 20 |
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Christmas Cookie Orders
This is the last day to order your Christmas cookies! We will try
to keep our shelves filled for last minute sweet treat gifts. |
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| December 24 - 25 |
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| Merry Christmas |
Closed |
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| December 30 |
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Pre-New Year's Eve Champagne Dinner
An unforgettable evening of champagne and food for those who would rather not go our on New Year's Eve. Raised in Lyon, France, Chef Chabert was invited to the United States by Jean Banchet, Chef and Founder of Le Francais in Wheeling. For the following 16 years he was Sous Chef for Jean Banchet and Roland Licconi at Le Francais. Presently he has his own catering business and supplies many of the top restaurants in the Chicago area with specialty food items. We are honored to have him prepare our unforgettable seven-course Champagne Dinner. Anton Maletich, Suzette's Beverage Director, will host our event and has carefully chosen our champagne for the evening. $135 per person, plus tax and gratuity. Space is limited. |
6:00 - 9:00 pm |
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| December 31 |
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New Year's Eve
We will be closed. |
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Wine Dinners, Guest Chefs and many other events will be planned throughout the year. Please call and let us give you an event update. |
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